Objectives and opportunities
To train engineers who are experts in microbiology applied to the food industry, the environment and diagnostics, as well as specialists in protein and nucleic acid engineering applied to health.
The food industry, the environment, the pharmaceutical industry, cosmetics, biotechnology, medical diagnostics.

34, cours Léopold CS25233
54052 Nancy cedex
03 54 50 54 00
Inter-CMI manager(s) Christine Atkinson christine.atkinson@reseau-figure.org
Inter-CMI manager(s) Christine Atkinson christine.atkinson@reseau-figure.org